A medium bodied complex blend of Cabernet Sauvignon, Merlot and Tannat. Hints of blackcurrant, raspberry, violets and truffle may be detected in the aroma along with subtle vanilla and toasty oak from ageing in French Oak Barrels. It may be enjoyed now or cellared for several years.

Rich and spicy, having distinct berry fruit aromas with a hint of pepper balanced by mild French oak influence and silky tannins. Easy to drink affordable Shiraz for everyday consumption.

An elegant, perfumed Shiraz Viognier co‑ferment showing red and black fruits, subtle pepper and silky tannins. French‑oak aged and beautifully suited to duck, chicken, pork, venison or lamb.